Quality & Food Safety
At VisionFood, we uphold the highest standards of food safety and quality in every stage of our production process.
Our facilities are HACCP and FSSC 22000 certified, reflecting our unwavering commitment to hygiene, freshness, and consistency.
We maintain a fully controlled cold-chain system from manufacturing to final delivery, supported by
- Daily monitoring of raw materials and temperature records
- Comprehensive traceability and documentation across all processes
- Every product we create is crafted with integrity and care — because our customers deserve nothing less than the best.
Production process
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